You're sick of turkey, I know you are. You're wishing there were some delicious, high-protein, plant-based alternative... one that doesn't have a dumb name like "Tofurkey." Something tasty and exotic, yet not too frightening...
Behold the Vöner!
As I was saying: high-protein, plant-based, exotic yet somehow familiar, non-stupid name... well, you can't win them all.
But what IS it? And why does it seem so familiar? It's a vegan döner, the Turkish street food that's taken Germany by storm in the last 15 years. You can find döner everywhere in Germany, but if you're lucky enough to wander by Boxhagener Straße 56 in Berlin, you'll find yourself here, at Vöner, home of the vegan version.
Of course, we were there on an October evening, so it actually looked more like this.
Still super-hyggelig, though!
And if you're worried about authenticity (who doesn't worry about the authenticity of their soy-based meat analogs?), well, fret no more. It comes on a spit, just like the real thing. Yes, you saw it here on ADAFT, a giant sizzling spit of seitan.
All jokes aside, though, it was tasty, filling, and very reasonably priced. So next time you're in Berlin, remember what the Scandinavegan told you, and head right over to Vöner!